EMBRACE DRY JAN THIS YEAR WITH DOUBLE DUTCH’S TASTY AF MOCKTAIL RECIPES MADE WITH THEIR FLAVOURFUL RANGE OF SOFTS & MIXERS.

After a festive season filled with mulled wine, boozy Christmas parties and one too many Baileys, January calls for everyone’s yearly detox – Dry January (or damp January, if you are only cutting back), with 130,000 people taking part in 2022. 

Double Dutch is the award-winning producer of premium tonics and mixers that are first-class, fabulous and flavoursome. Led by twin founders, Raissa and Joyce de Haas, the brand’s range of refreshing soft drinks are the perfect pair to any event or the perfect addition to any mocktail. 

A favourite amongst bartenders and the exclusive tonic brand for the mindfulness drinking venue, Club Soda, its drinks take inspiration from the world of natural flavours and are double the fun with unique, bold and unexpected pairings, made with high-quality ingredients and no artificial flavouring, colours or preservatives. 

The range now contains thirteen delicious variations including tonics, mixers and sodas that can be enjoyed as a soft serve or within a mocktail. 

What’s special about Double Dutch’s mocktails is that all the ingredients are easy to find, making these drinks easy to make and hassle-free. 

Double Dutch Raspberry Smash 

INGREDIENTS 

  • Double Dutch Cranberry and Ginger  
  • 6 muddled raspberries 
  • 20ml lime juice 
  • 10ml honey 

Method 

  1. Add all the ingredients to a glass
  2. Muddle gently
  3. Top up with Double Dutch Cranberry and Ginger 
  4. Add cubed ice and stir

*This can also be made with Double Dutch Pomegranate and Basil. 

Double Dutch Fruity Tonic 

INGREDIENTS 

  • Double Dutch Cranberry and Ginger 
  • 50ml Fresh Apple Juice 
  • Fresh lime 
  • Cranberries 

Method 

  1. Add 50ml of apple juice, and a squeeze of fresh lime to a mocktail mule mug 
  2. Top with Double Dutch Cranberry and Ginger
  3. Add cranberries to garnish

Pale Paloma 

INGREDIENTS 

  • Double Dutch Margarita Soda or Double Dutch Pink Grapefruit
  • 10ml Agave or Honey Syrup
  • 50ml Grapefruit Juice 
  • White Grapefruit 

Method 

  1. Mix 10ml agave Syrup and 50ml White Grapefruit Juice 
  2. Top up with Double Dutch Margarita Soda or Double Dutch Pink Grapefruit 
  3. Garnish with white grapefruit 

Double Dutch Dutch Island 

INGREDIENTS 

  • Double Dutch Margarita Soda 
  • 35ml Coconut milk 
  • 25ml Pineapple Juice 
  • Pineapple slice 

Method 

  1. Mix 35ml coconut milk and pineapple juice and shake well
  2. Top up with Double Dutch Margarita Soda
  3. Garnish with a pineapple slice 

Double Dutch Agua Fresca 

INGREDIENTS 

  • Double Dutch Cucumber and Watermelon
  • 35ml Guava Juice 
  • Frozen Melon balls

METHOD 

  1. Scoop your melon into balls and keep them in the freezer to keep them cool  
  2. Pour 35ml of Guava Juice into a champagne flute
  3. Top up with Double Dutch Cucumber and Watermelon. 
  4. Add frozen melon balls 

The full range of Double Dutch flavours is available via the Double Dutch website, with some of the brand’s mixers available at Waitrose or Ocado as well as being available to purchase via Amazon.

Three Choirs English Vineyard

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